ASSINIBOIA — A remarkable five generations are, and have been, part of the mixed family farm operation in the RM of Old Post no. 43, close to Wood Mountain and South of Assiniboia.
The Beauregard family farm spokesperson Jeanita (Beauregard) Perry says she is fourth generation and her nieces (Beauregard grandchildren) are the fifth generation involved in the ag operation. Her parents are the third generation, with the second generation being Nick and Bonita Lawrick, and her great grandfather, Louis Lawrick was the original homesteader.
“My sisters are Nicole Flaman and Patrice Griffin. We all help out year-round, doing numerous things for the farm and dad,” adds Perry
Perry says her role is a truck driver, parts runner, cattle sorter and cattle checker. The team at this family farm operation includes managing 40 head of mixed breed cattle. Her dad is Alain Beauregard.
“My nieces/parent’s grandchildren are involved and love coming to help during calving season as well as for branding,” adds Perry.
Family farm operations can present challenges and the Beauregard family team member affirms that there have been challenges of people taking things personally but it’s usually resolved quickly and they realize it’s the situation that frustrates other people, not the people themselves.
There are bonuses to working with family as Beauregard confirms, “On the other side, working with my family on a regular basis is that we share so many moments and memories that we wouldn’t have if we weren’t working on the farm together.
In 2026, the Beauregard family farm qualifies for the Century Family Farm Award through ISC. They are proud of the fact that the original barn is still standing, although acknowledge it is quite slanted.
“We have approximately 600 acres of crop land and approximately 300 acres of pasture and hay land, along with 40 head of mixed breed cattle.”
“The ongoing drought is definitely affecting us due to poor crops, pasture and hay land.”
Several researched sources note that family farms offer numerous benefits which include intergenerational knowledge transfer. When traditional farming knowledge is passed down through generations on family farms it can help the current operators to adapt to climate change and related challenges.
A family farm also creates educational opportunities for children and adults as it teaches responsibility, work ethic and practical skills as well as the benefits of team work.
Family farms are said to be more likely to adopt sustainable practices like crop rotation, composting, reduced tillage and overall minimizing environmental impact.
It’s a known fact that family farming operations are often deeply rooted in their rural communities, preserving cultural traditions and heritage.
As Perry referred to in this story with Assiniboia Times, those who are part of family farm operations say it strengthens family bonds and creates lasting memories through shared experiences and collaboration.
A family farm operation can also provide opportunities for smooth transitions between generations, ensuring continuity and preserving the family farm legacy.
Elders who were once a big part of the farming operation can continue to be involved, even if it’s joining the current operators in an event, a meal in the field or just a crop drive, which has been known to be a big asset to their overall sense of purpose and mental wellness. Younger generations cherish the opportunity to show off the latest and greatest, whether it’s a new calf or a new piece of equipment or even a recipe shared at a meal in the field.
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