Roger Sinclair, the new cook at the Weyburn Legion Hall, is served a Russian treat, a turtle cake, by Ashley Koszman, who spent a year in Biysk, Russia, on a Rotary student exchange trip.
Roger Sinclair, the new cook at the Weyburn Legion Hall, is served a Russian treat, a turtle cake, by Ashley Koszman, who spent a year in Biysk, Russia, on a Rotary student exchange trip. She spoke about her year there, and provided examples of treats that she learned to enjoy.
