GRAVELBOURG — Season five of the CityTV series Flat Out Food, featured a mustard episode.
Paul Léost and Matt Sirois are co-owners of Gravelbourg Gourmet Mustard, and the production team that filmed the episode said in a social media post that they had the pleasure of learning all about Gravelbourg Mustard and their business.
Paul Léost, Matt Sirois and Jenn Sharp. | Photo courtesy Halter Media Productions
Flat Out Food is a documentary series that showcases Saskatchewan ingredients and their journey from field to the plate. The series has included products like apples, chickpeas, barley, saskatoon berries, salt, honey and much more. Each episode focuses on one ingredient and provides the viewer insight into its production and use, which culminates in a meal.
Gravelbourg Mustard produces gourmet mustards made from mustard seeds grown in Saskatchewan, and you can hear all about their story on the season five episode of Mustard.
“The story aired on April 30. It was filmed in three locations, including our production facility, a warehouse for interviews and Lakeview Grill in Cypress Hills,” adds the business duo.
The business co-owners said their highlight of filming this episode included interacting with a couple that grows mustard, savouring a beautiful five-course meal with a fantastic chef, as well as being able to share their story with everyone.
“The ‘mustard’ episode Flat Out Food's season five was wonderful in terms of visibility for Gravelbourg Mustard. The production crew was fantastic and really made a beautiful episode. We were proud of the outcome. Having a popular show showcase us has given an insight to the limitless possibilities of using our gourmet mustards. We shared the information on our social media channels and received a lot of great comments and feedback,” added Paul and Matt.
From the TV screen to the king’s palace, Gravelbourg Mustard is certainly getting the attention this business deserves. You can check out their website or social media pages for all the latest news and updates from this southern Saskatchewan business.
An assortment of mustard was displayed with the meal. | Photo courtesy Halter Media Productions
