Capt. Mike Mailman places some canned meat into the shelves at the Food Bank for the Weyburn Salvation Army, which is one of the products that is getting low.
Capt. Mike Mailman places some canned meat into the shelves at the Food Bank for the Weyburn Salvation Army, which is one of the products that is getting low. There is a high demand for pasta, canned meat, health school snacks, canned vegetables and fruit, and ground beef. There are some upcoming food drives where residents can donate their non-perishable food items to the Salvation Army, including "Stamp Out Hunger" on Saturday, Sept. 28, and the annual Farm Credit Canada (FCC) food drive at the schools.
